Rosé Wines

Intensity of colour

Like red wine, rosé takes its colour from the skins of red grapes. Intensity of colour will vary, depending on the grape varieties used and the length of time the skins remain in contact with the juice. This duration varies from less than an hour to as long as several days or more. Red-skinned grapes are crushed and the skins are allowed to remain in contact with the juice for a short period, typically two or three days.

Order Results by Price Year Volume

Maby - La Forcadiere, 2019

Domaine Maby, Tavel

Rosé, Grenache Noir, Cinsault, 750ml

  Price €23.50

J-M Gobillard - Champagne Brut Rosé Cuvée Prestige, 375ml, 2013

Domaine J-M Gobillard, Premier Cru Hautvilliers

Rosé, Champagne, Chardonnay, Pinot Noir, 375ml

  Price €27.50

Lheraud - Pineau Collection Perle Rosé

Domaine Lheraud, Pineau des Charentes

Rosé, Dessert Wine, Cabernet Sauvignon, Cabernet Franc, Merlot, 750ml

  Price €40.00